Food and Society at Real Alto, an Early Formative Community in Southwest Coastal Ecuador

Deborah M. Pearsall, Neil A. Duncan, Karol Chandler-Ezell, Douglas H. Ubelaker, James A. Zeidler

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish
Pages (from-to)122-142
Number of pages21
JournalLatin American Antiquity
Issue number1
StatePublished - Mar 1 2020

ASJC Scopus Subject Areas

  • Archaeology
  • History
  • Archaeology


  • Early Formative
  • Ecuador
  • Real Alto
  • Valdivia culture
  • phytoliths
  • residue analysis
  • social hierarchy
  • starch

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